Meatloaf Recipe

• 2 med. onions, minced
• 1-2 garlic cloves, pressed
• 2 stalks celery with leaves, minced
• 1 egg
• 1 1/4 pound meatloaf mix (beef, pork, veal)
• 1/4 c. lowfat milk
• 1/2 c. chili sauce or possibly catsup
• 2 teaspoon salt
• 1 teaspoon Accent
• 1/2 teaspoon pepper
• 1 1/2 c. cracker crumbs
• 8 ounce. can tomato sauce

1. Mix everything good except tomato sauce.
2. Press into greased loaf pan.
3. Bake 1 hour at 350 degrees.
4. Take out of pan.
5. Pour tomato sauce over top and continue baking for 15 min.

onions, garlic, stalks celery, egg, meatloaf, milk, chili sauce, salt, accent, pepper, cracker crumbs, tomato sauce

Taken from cookeatshare.com/recipes/meatloaf-22152 (may not work)