Savory Chicken Pasta Primavera
- 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
- 2 cups frozen broccoli, cauliflower and carrot blend
- 4 oz. (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
- 3/4 cup milk
- 2 cups hot cooked fettuccine
- 1/4 cup KRAFT Grated Parmesan Cheese
- Cook and stir chicken in large nonstick skillet on medium heat 5 to 6 min.
- or until done.
- Add vegetables; cook 2 to 3 min.
- or until heated through, stirring occasionally.
- Add cream cheese spread and milk; cook and stir 3 min.
- or until heated through.
- Stir in pasta; sprinkle with Parmesan.
boneless skinless chicken breasts, frozen broccoli, philadelphia chive , milk, parmesan cheese
Taken from www.kraftrecipes.com/recipes/savory-chicken-pasta-primavera-172372.aspx (may not work)