Open Faced Roast Beef Sandwich

• 2 teaspoons plain fat-free yogurt or 2 teaspoons nonfat sour cream
• 1 teaspoon reduced-fat mayonnaise
• 1 teaspoon prepared horseradish
• 1 slice multigrain bread, toasted
• 12 cup mixed spring baby greens
• 3 ounces lean roast beef, thinly sliced
• 1 tablespoon crumbled blue cheese (optional)

1. In a small bowl stir together yogurt, mayonnaise and horseradish.
2. Spread on toast.
3. Top with greens, roast beef and blue cheese.
4. MAKE IT A MEAL:.
5. -Tomato, black bean and corn salad with 1 tablespoon Italian dressing.
6. -24 Special K crackers.
7. -1 large banana.
8. (Total Calories: 402).

yogurt, mayonnaise, horseradish, bread, mixed spring baby greens, lean roast beef, blue cheese

Taken from www.food.com/recipe/open-faced-roast-beef-sandwich-495853 (may not work)