Cookies'N Creme Fudge

  1. Line a 8-inch pan with foil extending foil over sides lightly butter.
  2. Melt chips over low heat stir until smooth.
  3. Remove from heat add frosting.
  4. Add 10 quartred cookies mix well to coat.
  5. Spread into pan.
  6. Sprinkle with crushed cookies press slightly.
  7. Refrigerate 1 hour.
  8. Remove fudge lifting by foil Remove foil cut into 36 squares.

vanilla chips, cream, creamfilled chocolate sandwich cookies

Taken from www.food.com/recipe/cookiesn-creme-fudge-76624 (may not work)

Another recipe

Switch theme