Chilled Strawberry Soup

• 2 lbs strawberries, hulled, sliced
• 12 cup amaretto liqueur
• 2 cups non-fat vanilla yogurt
• 12 cup orange juice
• 14 cup Equal Sugar Lite
• 12 cup skim milk
• 1 tablespoon honey
• 12 teaspoon ground cinnamon
• 12 teaspoon vanilla extract

1. In a large bowl, combine strawberries and amaretto.
2. Cover and refrigerate overnight.
3. Drain strawberries.
4. Reserve 1 cup strawberry slices.
5. In a blender, combine remaining strawberries, yogurt, orange juice, Equal, milk, honey, cinnamon and vanilla extract.
6. Puree until well mixed.
7. Pour into a large serving bowl.
8. Stir in 1 cup strawberry slices.
9. Cover.
10. Chill until serving.
11. (It does not say what to do with the juice so drink it or add it back inches Let me know what you did.
12. ).

strawberries, liqueur, nonfat, orange juice, equal sugar, milk, honey, ground cinnamon, vanilla

Taken from www.food.com/recipe/chilled-strawberry-soup-185584 (may not work)