Hawaiian Flatbread Appetizer

• 1 whole wheat tortilla (10 inch)
• 1/4 cup KRAFT Pineapple Spread
• 1-1/2 cups baby spinach leaves
• 8 slices OSCAR MAYER Deli Fresh Smoked Ham, chopped
• 2 Tbsp. shaved red onions

1. Heat oven to 400 degrees F.
2. Place tortilla on baking sheet.
3. Bake 5 min.
4. ; cool 5 min.
5. Spread with pineapple spread; top with remaining ingredients.
6. Bake 10 min.

whole wheat tortilla, pineapple, baby spinach, ham, shaved red onions

Taken from www.kraftrecipes.com/recipes/hawaiian-flatbread-appetizer-119401.aspx (may not work)