Caramel Apple Crisp

• 12 cup finely crushed vanilla wafer
• 12 cup finely chopped walnuts or 12 cup pecans
• 14 cup quick oatmeal
• 12 teaspoon cinnamon
• 14 teaspoon salt
• 3 tablespoons margarine
• 3 cups thinly sliced apples
• 1 tablespoon lemon juice
• 12 cup caramel topping

1. Combine wafers with nuts, oats, cinnamon and salt.
2. Cut in margarine.
3. Mix until it resembles large crumbs.
4. Pat 1/2 into a 6.5x6.5 baking dish.
5. Microwave for 1-1 1/2 minutes.
6. Toss apples in lemon juice and arrange on top of crust.
7. Drizzle caramel sauce over apples, then sprinkle remaining crumbs over top.
8. Bake in microwave 4-5 minutes uncovered.

vanilla wafer, walnuts, oatmeal, cinnamon, salt, margarine, apples, lemon juice, caramel topping

Taken from www.food.com/recipe/caramel-apple-crisp-267798 (may not work)