Taste of Summer Sandwiches

• 4 boneless skinless chicken breasts
• 4 whole wheat hamburger buns
• 3 tablespoons light mayonnaise
• 4 small romaine lettuce leaves
• 1 roasted red pepper, cut into strips
• 4 slices red onions (thin slices)
• 1 green onion, sliced
• 1 tablespoon grate orange rind
• 14 cup orange juice
• 3 green onions, finely chopped
• 1 garlic clove, minced
• 1 teaspoon ground ginger
• 1 teaspoon soy sauce
• 14 teaspoon salt

1. Orange Ginger Marinade: In bowl, whisk together orange rind and juice, green onions, garlic, ginger, soy sauce and salt.
2. Add chicken breasts; turn to coat.
3. Let stand for 10 minutes or cover and refrigerate for up to 8 hours.
4. Place chicken on greased grill over medium heat; spoon any remaining marinade over chicken.
5. Close lid and grill, turning once, until no longer pink inside, about 10 minutes.
6. Cut buns in half; spread cut sides with mayonnaise.
7. Sandwich lettuce, chicken, sweet pepper, red onion and green onion in buns.

chicken breasts, whole wheat hamburger buns, light mayonnaise, romaine lettuce leaves, red pepper, red onions, green onion, orange rind, orange juice, green onions, garlic, ground ginger, soy sauce, salt

Taken from www.food.com/recipe/taste-of-summer-sandwiches-173111 (may not work)