Chewy Peanut Butter & Chocolate Bars

• 1 (9 ounce) box chocolate wafers
• 1 12 cups quick-cooking rolled oats
• 1 13 cups peanut butter, melted
• 10 tablespoons butter, melted
• 1 14 cups semi-sweet chocolate chips, melted
• 2 tablespoons melted peanut butter

1. In a food processor, pulse the chocolate wafers 10 times.
2. In a bowl, combine crumbs, oats, 1 1/3 cups peanut butter and the melted butter.
3. Press cookie mixture into foil-lined and greased 13 x 9 inch baking pan.
4. Top crust with the melted chocolate chips.
5. Chill 20 minutes or until firm.
6. Drizzle the 2 tablespoons melted peanut butter over chocolate.
7. Chill 20 minutes more, or until firm.
8. Remove from pan; cut into 24 squares.
9. Refrigerate bars until ready to serve.

chocolate wafers, oats, peanut butter, butter, semisweet chocolate chips, peanut butter

Taken from www.food.com/recipe/chewy-peanut-butter-chocolate-bars-354121 (may not work)