Cherry Peach Sauce (Microwave) Recipe

• 1 (8 ounce.) can peach slices in light syrup
• 1 (20 ounce.) can cherry pie filling
• 1/4 teaspoon almond extract
• Vanilla ice cream

1. Drain peaches, reserving juice.
2. In a microwavable dish, combine cherry pie filling, peaches and 1 Tbsp.
3. of the reserved juice.
4. Cover with wax paper and cook on high power for 25-30 min.
5. Stir in remaining peach juice and the almond extract.
6. Serve over ice cream or possibly yogurt.
7. Makes 4-6 servings.

syrup, cherry pie filling, almond extract, vanilla ice cream

Taken from cookeatshare.com/recipes/cherry-peach-sauce-microwave-12729 (may not work)