Indian Lentils

• 1 onion
• 1 tablespoon olive oil
• 2 cups dry lentils
• 2 tomatoes
• 2 teaspoons salt
• 1 teaspoon chili powder
• 1 tablespoon ginger cube
• 1 garlic clove
• 1 teaspoon turmeric
• 5 sprigs cilantro
• 3 cups water

1. fry chopped onion and oil till onions are translucent.
2. add ginger garlic, salt, chilli powder, turmerics, lentils, water, and tomatoes.
3. cook 3 minutes.
4. put in pressure cooker.
5. after 5 whistles turn off cook.
6. add celantro.
7. cool 5 minutes.
8. serve in fancy bowls.

onion, olive oil, lentils, tomatoes, salt, chili powder, ginger cube, garlic, turmeric, cilantro, water

Taken from www.food.com/recipe/indian-lentils-127646 (may not work)