Nutty Maple Granola

• 1 cup Oatmeal
• 1/2 cups Raw Almonds, Coarsely Chopped
• 1/2 cups Pumpkin Seeds
• 18 teaspoons Salt
• 3 Tablespoons Canola Oil
• 3 Tablespoons Maple Syrup

1. Preheat oven to 350 degrees F. Spray a medium baking pan with nonstick cooking spray.
2. Mix oatmeal, almonds, pumpkin seeds, and salt together in a medium bowl.
3. Add oil and maple syrup and stir until completely mixed.
4. Spread mixture in an even layer in pan.
5. Bake for 30 minutes or until lightly browned.
6. Remove from oven and allow to cool completely.
7. Crumble and enjoy!

pumpkin seeds, salt, canola oil, maple syrup

Taken from tastykitchen.com/recipes/appetizers-and-snacks/nutty-maple-granola/ (may not work)