Stir Fried Sweet Potato and Ground Pork

• 100 grams Ground pork
• 3 Sweet potato (small size)
• 1 tbsp Sake
• 1 tbsp Mirin
• 2 tbsp Soy sauce
• 1 tbsp Sugar
• 1 dash Japanese dashi stock
• 100 ml Water

1. Cut the sweet potato into bite sizes, and soak in a bowl of water.
2. Saute the ground pork.
3. When browned, add the sweet potato.
4. Pour in sake, dashi stock and sugar in order.
5. Then add mirin and mix well.
6. Simmer on low heat for more than 20 minutes.
7. It's done.

ground pork, sweet potato, sake, mirin, soy sauce, sugar, stock, water

Taken from cookpad.com/us/recipes/150393-stir-fried-sweet-potato-and-ground-pork (may not work)