Primavera Pasta

• 14 cup slivered almonds
• 1 cup chopped broccoli
• 1 cup snow peas
• 1 cup sliced red bell pepper
• 12 cup thinly sliced carrot
• 12 cup thinly sliced red onion
• 3 tablespoons vegetable oil
• chicken ramen noodles (2 packages)
• 1 12 cups water

1. In frying pan, toast almonds until lightly browned.
2. Set aside.
3. Stir fry vegetables in oil 3-4 minutes.
4. Add broken noodles and water.
5. Cook until noodles are done.
6. Top with almonds and serve.

almonds, broccoli, snow peas, red bell pepper, carrot, red onion, vegetable oil, chicken ramen noodles, water

Taken from www.food.com/recipe/primavera-pasta-508590 (may not work)