Herbed Mushroom Chicken

• 4 boneless, skinless chicken breast halves
• 1 packet Lipton Savory Herb with Garlic soup mix
• olive oil (no exact amount)
• fresh sliced mushrooms

1. Place chicken breast halves in a glass baking dish that has been sprayed with nonstick cooking spray.
2. Drizzle olive oil over each piece of chicken.
3. Top chicken with soup mix.
4. Drizzle with more olive oil.
5. Top with sliced mushrooms (as much or as little as you like).
6. Drizzle with a little more olive oil.
7. Bake uncovered at 350 degrees (175 C.) for 45 minutes or until chicken is done.

chicken, packet, olive oil, mushrooms

Taken from online-cookbook.com/goto/cook/rpage/0003FD (may not work)