Cheese Balls

• 1 package sausage meat
• 2 cups Bisquick
• 1 (250 g) package cheddar cheese (250g)

1. Shred cheese and add remaining ingredients.
2. Roll mixture into balls.
3. Bake at 375F for 12 minutes.

sausage meat, bisquick, cheddar cheese

Taken from www.food.com/recipe/cheese-balls-20632 (may not work)