Paradise

• 2 to 3 ounces light rum
• 3/4 ounce apricot brandy
• 3 or 4 ice cubes

1. Combine all ingredients in a cocktail shaker and shake vigorously.
2. Strain into a cocktail glass.

light rum, brandy

Taken from www.epicurious.com/recipes/food/views/paradise-200385 (may not work)