Shelly's Banana Cottage Cheese Pancakes With Sliced Strawberries

• 12 cup cottage cheese (Shelly uses pre-mixed cottage cheese with pineapple)
• 1 egg
• 3 tablespoons whole wheat flour (I use Arrowhead Mills Multigrain Pancake Mix)
• 1 tablespoon sugar-free banana cream pudding mix
• red ripe strawberry, sliced
• sugar-free maple syrup (Shelly uses Cary's)

1. Whiz in mini food processor.
2. Spray pan with non-stick spray.
3. Cook on low till bubbles appear, flip.
4. Cook till done.
5. Serve topped with a sliced Strawberry and Sugar Free Maple Syrup.
6. Makes 4 small pancakes or 8 silver dollar size.
7. For the plain version, (posters favorite) just use plain cottage cheese and leave out the bannana pudding.

cottage cheese, egg, whole wheat flour, sugar, red ripe strawberry, sugar

Taken from www.food.com/recipe/shellys-banana-cottage-cheese-pancakes-with-sliced-strawberries-448263 (may not work)