Whisky & Blackberry Lemonade

• 1 teaspoon aromatic bitters (Angostura brand)
• 24 frozen blackberries
• 1 cup ice cube
• 185 ml Scotch whisky
• 750 ml chilled lemonade (7-up)

1. Divide bitters among serving glasses and swirl to cover the bases and sides.
2. Divide blackberries and ice among serving glasses.
3. Pour over the whiskey and lemonade and serve immediately.

aromatic bitters, frozen blackberries, scotch

Taken from www.food.com/recipe/whisky-blackberry-lemonade-105836 (may not work)