Pumpkin & Chicken pasta.

• 2 chicken breasts sliced/diced
• 1 chopped onion
• 4 bacon rashers sliced
• 1 garlic to taste
• 2 cup cream
• 1 spinach leaves
• 500 grams pumpkin chopped

1. Add onion and brown off in a fry pan then add the chicken, bacon and cook it through and set aside.
2. After cleaning the fry pan add the pumpkin, on a medium heat cook until almost cooked through.
3. Turn heat to low and add cream.
4. Add chicken, bacon and onions and your preferred amount of garlic and simmer till pumpkin is cooked through stirring thoroughly a couple of times.
5. Add a pasta you like.
6. It works really well with gnocchi and stir it all through evenly.
7. Just before serving mix spinach leaves through.
8. Enjoy!

chicken breasts, onion, bacon rashers, garlic, cream, spinach

Taken from cookpad.com/us/recipes/343456-pumpkin-chicken-pasta (may not work)