Mom's Steak `N Gravy Recipe

• 2 pound round steak (cut into serving pcs)
• 1 tbsp. oil
• 1 onion, sliced
• 2 bouillon cubes, beef
• 1 c. water
• 5 tbsp. flour
• 1 c. water

1. Brown meat pcs and onion in oil.
2. Pour water over steak, add in bouillon cubes.
3. Simmer for 1 hour or possibly till tender.
4. Mix flour and water; add in slowly to pan liquid and stir to mix gravy.
5. Season to taste.
6. Serves 4.
7. Serve with mashed potatoes or possibly rice.

steak, oil, onion, bouillon cubes, water, flour, water

Taken from cookeatshare.com/recipes/mom-s-steak-n-gravy-18344 (may not work)