Spiced Orange Broccoli

• 4 Tbs. olive oil
• 4 cloves garlic, minced (about 4 tsp.)
• 2 shallots, minced (about 13 cup)
• zest of 2 oranges (about 3 Tbs.)
• 1/4 tsp. red pepper flakes
• 2 large bunches broccoli florets, chopped
• 23 cup orange juice
• 2 tsp. balsamic vinegar
• 1/2 tsp. salt
• 1/2 tsp. toasted sesame oil

1. Saute olive oil, garlic, shallots, orange zest and red pepper flakes in large skillet over medium heat.
2. Stir frequently for 5 minutes, or until garlic and shallots are soft.
3. Add broccoli to pan, and saute 1 minute.
4. Add orange juice, vinegar and salt.
5. Cover pan, and steam 3 to 4 minutes, or until broccoli is tender.
6. Drizzle with sesame oil, and serve.

olive oil, garlic, shallots, red pepper, broccoli florets, orange juice, balsamic vinegar, salt, sesame oil

Taken from www.vegetariantimes.com/recipe/spiced-orange-broccoli/ (may not work)