Bruschetta, Twin-Tomato Style

• 2 large ripe tomatoes, , seeded and chopped
• 1 can roma tomato, chopped
• 1 cup shredded, fresh mozzarella cheese
• 13 cup crumbled blue cheese
• 14 cup minced sweet onion
• 1 tablespoon minced fresh basil
• 1 teaspoon minced fresh rosemary
• 14 teaspoon garlic
• good quality olive oil
• 24 slices fresh baguette

1. Combine first 8 ingredients.
2. Arrange baguette slices on a baking sheet.
3. Lightly coat tops of bread with olive oil.
4. Spoon tomato mixture evenly over slices.
5. Bake at 350-degrees for 7 to 8 minutes or until cheese melts.

tomatoes, roma tomato, mozzarella cheese, blue cheese, sweet onion, fresh basil, fresh rosemary, garlic, olive oil, fresh baguette

Taken from www.food.com/recipe/bruschetta-twin-tomato-style-16355 (may not work)