Deb'S Pct Granola Trail Mix

• 1 (12 ounce) bag semisweet chocolate chips
• 4 cups quick-cooking oats
• 2 cups sliced almonds
• 2 cups chopped pecans
• 2 cups raw pumpkin seeds
• 2 cups unsweetened flaked coconut
• 3/4 cup honey
• 1/2 cup canola oil
• 1 tablespoon ground cinnamon
• 1 1/2 teaspoons vanilla extract

1. Preheat oven to 250 degrees F (120 degrees C).
2. Combine chocolate chips, oats, almonds, pecans, pumpkin seeds, and coconut in a large bowl.
3. Whisk honey, canola oil, cinnamon, and vanilla extract together in a measuring cup; pour over oat mixture and stir until well coated. Divide oat mixture between 2 large baking sheets.
4. Bake in the preheated oven for 15 minutes. Stir granola and switch position of the sheets. Continue baking until granola is lightly browned, 15 to 30 minutes more. Cool completely, about 15 minutes. Store in a resealable container.

chocolate chips, quickcooking oats, almonds, pecans, pumpkin seeds, coconut, honey, canola oil, ground cinnamon, vanilla

Taken from www.allrecipes.com/recipe/256444/debs-pct-granola-trail-mix/ (may not work)