Possum Stuffing

  1. Brown onion in hot fat, add finely chopped liver.
  2. Cook until tender.
  3. Add other ingredients plus enough water to moisten mixture.

onions, lard, bread crumbs, sweet red bell peppers, worcestershire sauce, eggs

Taken from recipeland.com/recipe/v/possum-stuffing-44448 (may not work)

Another recipe

Switch theme