Au Gratin Potatoes

• 2 lbs potatoes, peeled sliced thin
• 1 cup milk
• 1 12 cups grated white American cheese
• 3 tablespoons butter
• 14 cup sour cream
• 2 wedges laughing cow herb cheese spread
• 1 tablespoon cornstarch

1. preheat oven to 350 degrees.
2. Use 1 tbls butter to coat a 1 quart casserole dish.
3. put milk, sour cream, butter, cheese wedges, cornstarch in small sauce pan, heat until just before boiling, stiring occasionaly.
4. Layer potatoes and grated cheese in casserole until all are used.
5. Pour milk mixture over potatoes.
6. Cover with foil.
7. Bake 45 minutes.
8. Uncover bake another 20 minutes until potatoes are cooked and top is bubbly and brown.
9. Let set for about 8 minutes before serving.

potatoes, milk, grated white american cheese, butter, sour cream, cornstarch

Taken from www.food.com/recipe/au-gratin-potatoes-431413 (may not work)