Spaghetti-O Skillet

• 2 (10 ounce) cans spaghetti, rings
• 1 lb sweet Italian sausage
• 1 grated carrot
• 1 small onion, diced
• 1 stalk celery, diced
• 1 tablespoon goya adobo seasoning
• 12 cup chopped flat leaf parsley
• 1 cup italian blend shredded cheese

1. In a skillet brown onion, carrot, celery and sausage.
2. add everything else and simmer 15 minutes.

cans spaghetti, sweet italian sausage, carrot, onion, celery, flat leaf parsley, italian blend

Taken from www.food.com/recipe/spaghetti-o-skillet-483288 (may not work)