Ground Turkey Mixed up Stroganoff

• 1 lb ground turkey
• 1 medium onion, diced
• 1 teaspoon minced garlic
• 1 teaspoon salt
• 12 teaspoon pepper
• 14 teaspoon cayenne pepper
• 1 (14 ounce) can chicken broth
• 1 (10 ounce) can cream of chicken soup
• 1 (14 ounce) can peas (drained)
• 8 ounces fat free sour cream
• 8 -10 ounces egg noodles

1. brown ground turkey, onion, salt, pepper, garlic, cayenne pepper.
2. Once browned add chicken broth, simmer 10 minute.
3. Add cream of chicken soup and drained can of peas.
4. Reduce heat to low and simmer while you cook egg noodles as directed to al dente.
5. When noodles are cooked and drained add turkey mixture to noodles and stir.
6. Add fat free sour cream and stir.

ground turkey, onion, garlic, salt, pepper, cayenne pepper, chicken broth, cream of chicken soup, peas, sour cream, egg noodles

Taken from www.food.com/recipe/ground-turkey-mixed-up-stroganoff-483526 (may not work)