Granola Berry Breakfast
- 6 cups frozen mixed berries
- 13 cup sugar
- 2 tablespoons whole wheat flour
- 2 cups favorite granola cereal
- 2 tablespoons melted butter
- 12 ounces plain low-fat yogurt, sweetened to taste with
- honey
- Stir together frozen berries, sugar and flour and place in ungreased 8" square baking dish.
- Place granola in a small bowl and toss with melted butter, then sprinkle over berries.
- Bake about 30 minutes at 375 degrees, or until top is golden brown.
- Let cool and top with yogurt or serve warm with ice cream for dessert.
sugar, whole wheat flour, favorite granola cereal, butter, lowfat yogurt, honey
Taken from www.food.com/recipe/granola-berry-breakfast-213866 (may not work)