Pumpkin Bundt Cake

• 1 (18 1/2 ounce) box yellow cake mix
• 34 cup sugar
• 12 cup oil
• 1 (15 1/2 ounce) can pumpkin
• 14 cup water
• 1 teaspoon cinnamon
• 4 large eggs

1. Preheat oven 350 degrees.
2. Lightly grease bundt pan.
3. Mix all ingredients until well blended.
4. Pour into greased bundt pan.
5. Bake for 45 minutes or until toothpick inserted comes out clean.
6. Let set until cool.
7. Put onto a cake plate.
8. Put a glaze if you like on top of cake.

yellow cake, sugar, oil, pumpkin, water, cinnamon, eggs

Taken from www.food.com/recipe/pumpkin-bundt-cake-264921 (may not work)