Apple Zucchini Bread

• 4 cups flour
• 1 tablespoon baking soda
• 1/4 teaspoon baking powder
• 1 1/2 teaspoon salt
• 1 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 5 eggs
• 2 cups sugar
• 1 cup brown sugar
• 1 1/2 cup oil
• 1 tablespoon vanilla
• 2 cups shredded zucchini bread
• 1 cup shredded apples
• 1 1/2 cup chopped nuts

1. Preheat oven to 350 degrees F.
2. Combine first 6 ingredients and set aside.
3. Combine eggs, oil, sugars, and vanilla in a large bowl.
4. Beat until well blended.
5. Stir in zucchini, apples, and nuts.
6. Add to dry ingredients; stir until moistened.
7. Put into greased and floured loaf pans.
8. Bake at 350 degrees for 50 to 55 minutes.
9. A viewer, who may not be a professional cook, provided this recipe.
10. The FN chefs have not tested this recipe and therefore, we cannot guarantee the results.

flour, baking soda, baking powder, salt, cinnamon, nutmeg, eggs, sugar, brown sugar, oil, vanilla, zucchini bread, shredded apples, nuts

Taken from www.foodnetwork.com/recipes/apple-zucchini-bread-recipe.html (may not work)