Mexican Hot Chocolate for Really Lazy People on a Diet
- 2 cinnamon tea bags
- 1 (1/3 ounce) envelope Swiss Miss diet cocoa mix
- 8 ounces water, boiled
- Steep two tea bags in boiled water for 3-5 minutes.
- Strain and remove tea bags, and place cocoa mix in a mug.
- Slowly add hot tea to cocoa, stirring constantly so as to completely dissolve mix.
- Bask in the spicy sweetness.
- (Note: I've had "Mexican" cocoa made with a dash of coffee in it as well, so you could probably go ahead and add a 1/2-1 teaspoon of instant coffee to this as well.
- If you, you know, were feeling kinda kooky about it.
- ).
cinnamon tea bags, cocoa mix, water
Taken from www.food.com/recipe/mexican-hot-chocolate-for-really-lazy-people-on-a-diet-348493 (may not work)