Grilled Tricolor Bell Peppers

• vegetable oil cooking spray
• 1 green bell pepper, sliced into strips
• 1 yellow bell pepper, sliced into strips
• 1 red bell pepper, sliced into strips
• 1 large vidalia onion, sliced into strips
• 1 tablespoon olive oil
• 12 teaspoon salt
• 18 teaspoon pepper

1. Coat grill with cooking spray and heat on high.
2. Toss bell peppers, onion, oil, salt and pepper in a bowl.
3. Grill, turning occasionally, until vegetables soften, about 15 minutes.
4. Serve immediately.

vegetable oil cooking spray, green bell pepper, yellow bell pepper, red bell pepper, vidalia onion, olive oil, salt, pepper

Taken from www.food.com/recipe/grilled-tricolor-bell-peppers-293708 (may not work)