Oh so Good Teriyaki Burgers

• 1 lb lean ground beef
• 13 cup water chestnut, chopped
• 14 cup green bell pepper, chopped
• 2 green onions, finely chopped
• 1 tablespoon brown sugar
• 2 tablespoons water
• 1 tablespoon lemon juice
• 1 tablespoon soy sauce
• 12 teaspoon ground ginger
• vegetable oil cooking spray
• hamburger bun with sesame seeds
• hoisin sauce (recipe follows)

1. Combine first 9 ingredients; shape into 4 patties.
2. Coat grill rack with cooking spray; place rack on grill over medium-hot coals (350-400).
3. Place patties on rack, and cook without grill lid, 5 minutes on each side or until done.
4. Serve on buns with Hoisin ketchup.
5. Garnish, if desired.
6. Hoisin ketchup: 1/4 cup ketchup.
7. 1/4 cup hoisin sauce.
8. Combine ingredients.
9. Store leftovers in fridge.

lean ground beef, water, green bell pepper, green onions, brown sugar, water, lemon juice, soy sauce, ground ginger, vegetable oil cooking spray, hamburger, hoisin sauce

Taken from www.food.com/recipe/oh-so-good-teriyaki-burgers-218096 (may not work)