Bleeding Heart

  1. Shake all liquid ingredients together with ice, and strain into an 8-ounce highball glass filled with crushed ice.
  2. For garnish, thread two skinned tangerine or orange wedges on each of two wooden skewers.
  3. Run skewers, crossing, through a lime wedge.

white rum, rum, triple sec, lime, orange juice, orange

Taken from cooking.nytimes.com/recipes/12088 (may not work)

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