Easy Homemade JELL-O Marzipan

• 1 cup PLANTERS Slivered Almonds, ground
• 1 pkg. (3 oz.) JELL-O Gelatin, any red flavor
• 2/3 cup canned sweetened condensed milk
• 1 tsp. almond extract

1. Mix ingredients until blended; press onto bottom of 9-inch square pan.
2. Let stand at room temperature 2 hours.
3. Cut into shapes using 2-inch cookie cutters.
4. Or, use hands to form into desired shapes.
5. Refrigerate 1 hour or until firm.

o gelatin, condensed milk, almond extract

Taken from www.kraftrecipes.com/recipes/easy-homemade-jell-o-marzipan-164818.aspx (may not work)