Fruit Dip

• 12 cup brown sugar
• 1 (8 ounce) package cream cheese, softened
• 1 cup sour cream
• 1 teaspoon vanilla
• 13 cup coffee liqueur (Kahlua) (optional)
• 1 cup frozen whipped topping (Cool Whip)

1. In a bowl of an electric mixer beat brown sugar and cream cheese together until smooth.
2. Add sour cream, vanilla, and Kahlua (if desired), beating until blended and smooth.
3. Fold in Cool Whip (whipped topping).
4. Cover and chill for at least 4 hours.
5. Garnish with additional brown sugar if desired.
6. Serve with your favorite seasonal fruit.

brown sugar, cream cheese, sour cream, vanilla, coffee, frozen whipped topping

Taken from www.food.com/recipe/fruit-dip-246087 (may not work)