Black Bean Sweet Potato Chilli

• 1 tablespoon olive oil
• 1 medium onion, chopped
• 2 tablespoons chili powder
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 2 garlic cloves, crushed
• 1 jalapeno chile, seeded and minced
• 1 (28 ounce) canwhole tomatoes with juice
• 12 lb green beans, trimmed and each cut crosswise in half
• 3 medium sweet potatoes, peeled and cut into 1 1/2-inch chunks (about 1 1/2 pounds)
• 1 teaspoon sugar
• 1 teaspoon salt
• 2 (15 ounce) cans black beans, rinsed and drained

1. Saute onion over med low heat for a couple minutes.
2. Add garlic, and chilli and spices, saute a couple more minutes.
3. Add tomatoes, green beans and sweet potatoes and turn heat to med high.
4. Bring to a simmer and add black beans and sugar bring to a boil and simmer over low heat until sweet potatoes are tender.

olive oil, onion, chili powder, ground cumin, ground coriander, garlic, jalapeno chile, tomatoes, green beans, sweet potatoes, sugar, salt, black beans

Taken from www.food.com/recipe/black-bean-sweet-potato-chilli-335466 (may not work)