Mediterranean Pita

• 1 can (15 oz.) chickpeas (garbanzo beans), drained, rinsed
• 1 pkg. (9 oz.) frozen artichoke hearts, thawed, chopped
• 1/4 cup MIRACLE WHIP Light Dressing Family Dollar $3.50 thru 02/07
• 1 Tbsp. KRAFT Horseradish Sauce
• 1 tsp. dried oregano leaves
• 1 cup baby spinach leaves, chopped
• 1 medium tomato, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 4 whole wheat pita bread rounds, cut in half

1. Mix beans, artichokes, dressing, horseradish sauce and oregano in medium bowl.
2. Add spinach and tomato; toss lightly.
3. Spoon evenly into pita halves.

chickpeas, frozen artichoke, horseradish sauce, oregano, baby spinach leaves, tomato, whole wheat pita bread

Taken from www.kraftrecipes.com/recipes/mediterranean-pita-57039.aspx (may not work)