Busy Day Barbeque Brisket

• 1 tbsp dried thyme
• 1 tbsp paprika
• 2 tsp lack pepper, freshly ground
• 2 tsp Salt
• 1 tsp Onion powder
• 1/2 tsp Garlic powder
• 1/2 tsp cayenne pepper
• 1/2 tsp ground cumin
• 3 lb beef brisket, trimmed of fat
• 2 tbsp Worcestershire sauce
• 1/2 cup barbecue sauce

1. 1.Combine thyme, paprika, pepper, salt, onion powder, garlic powder, cayenne, and cumin in a small bowl; set aside.
2. Rub brisket all over with liquid smoke, then rub with spice mixture.
3. 2.Pour Worcestershire and barbeque sauces into a slow cooker; place beef on top.
4. Cover and cook on Low 8 to 10 hours, until fork tender.

thyme, paprika, lack pepper, salt, onion, garlic, cayenne pepper, ground cumin, beef brisket, worcestershire sauce, barbecue sauce

Taken from cookpad.com/us/recipes/354015-busy-day-barbeque-brisket (may not work)