Marinated Short Ribs

• 1/2 cup soy sauce
• 1/2 cup water
• dash hickory smoke powder
• 2 tbsp sriracha sauce

1. Mix it all together and marinate overnight, or as long as you deem fit for your taste.
2. Should have a nice color.
3. Grill to your taste.
4. Sprinkle with sesame seeds and serve.

soy sauce, water, hickory smoke powder, sriracha sauce

Taken from cookpad.com/us/recipes/473535-marinated-short-ribs (may not work)