Chicken Cordon Bleu Pizza

• 1 basic pizza dough
• 2 cups chicken, cooked and chopped
• 2 cups ham, chopped
• 2 cups muenster cheese, shredded
• 8 ounces mushrooms
• 12 cup olive oil
• 1 teaspoon rosemary
• 2 garlic cloves, minced
• 1 teaspoon parsley
• 14 cup breadcrumbs, seasoned
• 12 cup parmesan cheese, grated & divided

1. Preheat oven to 350.
2. Lightly grease 12" pizza pan.
3. Spread dough on pan and bake 10 minutes.
4. In bowl combine oil, rosemary, garlic, parsley and 1/4 cup parmesan cheese.
5. Spread over baked pizza dough.
6. Spread meunster cheese over oil mixture.
7. Add layer of chicken and ham.
8. Sprinkle mushrooms.
9. Mix breadcrumbs and remaining 1/4 cup parmesan cheese and sprinkle over top.
10. Bake 10-15 minutes until cheese is melted and bubbly.

dough, chicken, ham, muenster cheese, mushrooms, olive oil, rosemary, garlic, parsley, breadcrumbs, parmesan cheese

Taken from www.food.com/recipe/chicken-cordon-bleu-pizza-351326 (may not work)