Kyx Yummy Cream Cheese Breakfast Treat Aka Orange Bread

• 1 cup sugar
• 34 cup pecans, chopped
• 2 teaspoons orange peel, I use McCormick
• 2 (10 count) packages refrigerated biscuits, containing 10 each
• 1 (8 ounce) package cream cheese, you will not use all in this recipe
• 12 cup butter, melted
• 1 cup powdered sugar
• 12 teaspoon cinnamon
• 2 -3 tablespoons water

1. Combine sugar, pecans and orange peel in small bowl.
2. Melt butter in small bowl in microwave.
3. Cut cream cheese into 20 pieces the size of butter pat.
4. Seperate each biscuit in half part way and place cream cheese piece in and pinch edges back together.
5. Do all 20 biscuits.
6. Then dip in melted butter and dredge in sugar, pecan mixture.
7. Stand upright in lightly greased 12 cup bundt pan, space evenly.
8. Drizzle any remaining butter over and sprinkle with any remaining sugar,pecan mixture.
9. Bake at 350-375F for 45 minutes or until golden brown.
10. Immediately invert onto plate.
11. Combine powdered sugar, cinnamon and water, stir well.
12. Drizzle over hot bread.
13. Serve warm.

sugar, pecans, orange peel, cream cheese, butter, powdered sugar, cinnamon, water

Taken from www.food.com/recipe/kyx-yummy-cream-cheese-breakfast-treat-aka-orange-bread-332178 (may not work)