Cheesy Ham Bake

• 2 lbs potatoes, cut into chunks (or buy frozen already cut potatoes or tots)
• 12 ounces ham
• 8 ounces frozen broccoli
• 8 ounces frozen cauliflower
• 10 ounces cheddar cheese soup
• 8 ounces cheddar cheese, shredded

1. If using raw potatoes cook first.
2. Put them into the bottom of a 9x13 casserole dish.
3. Top with ham chunks, frozen veggies, and can of soup.
4. sprinkle cheese over the top.
5. cover with foil and bake at 450 for about 45 minuets, until heated through.

potatoes, ham, frozen broccoli, cauliflower, cheddar cheese soup, cheddar cheese

Taken from www.food.com/recipe/cheesy-ham-bake-168107 (may not work)