Mustard-Glazed Corn

• 2 Tbsp. GREY POUPON Dijon Mustard
• 2 Tbsp. chopped fresh parsley
• 1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
• 2 cloves garlic, minced
• 4 fresh ears corn on the cob, husks and silk removed
• 1 Tbsp. olive oil

1. Preheat grill on medium heat.
2. Combine mustard, lemon juice, parsley and garlic; set aside.
3. Brush corn with oil.
4. Grill corn 8 to 10 min.
5. or until tender, turning occasionally and brushing with the mustard mixture.

poupon, parsley, lemon juice, garlic, corn, olive oil

Taken from www.kraftrecipes.com/recipes/mustard-glazed-corn-56758.aspx (may not work)