Camarones Con Frijole Sopa

• 2 12 cups cooked pinto beans (Save about 1/4 cup water from them)
• 12 lb pre-cooked shrimp
• 1 small white onion
• 2 garlic cloves
• 2 tablespoons butter
• 8 ounces sour cream
• diced jalapeno
• cilantro
• tortilla

1. 1.
2. Dice garlic and onion.
3. 2.
4. Melt the butter in pot, and add garlic and onion.
5. Cook until translucent and tender.
6. (approx.
7. 3 minutes).
8. 3.
9. Add the pinto beans into pot, ( and about 1/4 cup of bean water also).
10. Stir and bring to light simmer.
11. 4.
12. Once it is simmering add the sour cream and shrimp.
13. Let cook for about 5 more minutes and remove from heat.
14. 5.
15. Top with jalapenos and cilantro.
16. Serve with tortillas.

pinto beans, shrimp, white onion, garlic, butter, sour cream, jalapeno, cilantro, tortilla

Taken from www.food.com/recipe/camarones-con-frijole-sopa-410766 (may not work)