Kalbasa, potatoes, carrots and onions

• 1 lb kalbasa, sliced
• 6 large russet potatoes, diced
• 3 large carrots, peeled and sliced
• 1 large onion, chopped
• 2 clove garlic, minced
• 1 tbsp sun dried tomatoes, diced
• 2 tbsp olive oil
• 2 tbsp Jamaican Jerk season
• 1 tsp thyme

1. Preheat oven to 400
2. Mix all the ingredients in a large bowl.
3. Spread mixed ingredients onto a glass casserole dish and cover with aluminum foil.
4. Bake for 1/2 hour.
5. Remove aluminum and stir.
6. Place back into oven for 1/2 hour stirring after 15 minutes.
7. Remove and enjoy!

kalbasa, russet potatoes, carrots, onion, clove garlic, tomatoes, olive oil, season, thyme

Taken from cookpad.com/us/recipes/357463-kalbasa-potatoes-carrots-and-onions (may not work)