Steamed Molten Chocolate Cake for Valentine's Day
- 55 grams Dark chocolate
- 20 grams Butter
- 30 grams Sugar
- 30 grams Pancake mix
- 1 tbsp Cocoa powder
- 1 Egg
- Break the dark chocolate roughly into 1 cm pieces and cube the butter.
- Put both in a heat resistant container and microwave at 600 W for 1 minute to melt.
- This is how the mixture should look when taken out of the microwave.
- Mix the chocolate and butter with a whisk, add the sugar, pancake mix, cocoa powder, and egg and mix again.
- Lightly grease your ramekin (or any other ovenproof dish) with butter (not listed) and pour in the batter.
- Add 200 ml water into a frying pan and bring to the boil.
- Switch off the heat for a while and add the batter to the pan.
- (Be careful not to burn yourself.)
- Put the pan on a medium heat and once the water is boiling again, cover with a lid.
- Turn the heat down to low and steam for approx.
- 8 minutes.
- Turn the pan to the lowest heat that will allow the water to continue boiling.
- The required setting will vary depending on the thickness of your frying pan and your heat source.
- Please take precautions to make sure no water can leak into the containers and that there is enough water so that it doesn't boil away during cooking.
- Take the lid off and check the firmness of the cake with your fingers.
- Insert a toothpick into the center to check that the cakes have cooked through.
- Replace the lid and steam for another few minutes until they are done.
- Take the lid off and leave the cakes to cool.
- Once the ramekins are cool enough to touch, remove from the pan.
- If you eat the cakes right after they've finished cooking the texture would be melted.
- After they have cooled, you can heat them up for 20 seconds in a 600 W microwave to get the same meltiness.
- If you alter the cooking time, you'll end up with "Valentine's Rich Steamed Gateau au Chocolat".
- Making gateau au chocolat in a frying pan.
- A microwave version "Gateau au Chocolat in a Silicone Steamer".
chocolate, butter, sugar, pancake mix, cocoa, egg
Taken from cookpad.com/us/recipes/149645-steamed-molten-chocolate-cake-for-valentines-day (may not work)