Barbeque Pork For Sandwiches Recipe

• 1 1/2 lb cubed pork
• 1 lb cubed beef
• 1 can tomato paste - (6 ounce)
• 1/4 c. vinegar
• 1/2 c. brown sugar
• 1 tsp salt
• 1 Tbsp. chili pwdr
• 1 lrg onion minced
• 1 x green pepper minced

1. Mix together in crock pot, cooking at least 8 hrs.
2. Shred meat with fork before serving on good buns or possibly hard rolls.

pork, beef, tomato paste, vinegar, brown sugar, salt, chili pwdr, onion, green pepper

Taken from cookeatshare.com/recipes/barbeque-pork-for-sandwiches-78853 (may not work)