Spicy Mackerel / Sambal Mackerel

• 3 tbsp oil
• 2 mackerel fillet cut into 8 pieces
• 1 large sweet onion
• 2 tbsp spicy sauce /sambal sauce or oelek
• 1 tbsp light soy sauce
• 2 tbsp brown sugar
• 1 lime juice

1. With oil pan fried onion and mackerel fillet season with salt till onion are brown and fish is crispy and cooked then add 2 tbsp of LG's spicy sauce / sambal sauce or any store bought sambal oelek
2. Add 1 tbsp of light soy sauce and 2tbsp of brown sugar and mix well then gently coat the mackerel
3. SERVE SPICY MACKERAL AND ONION TOP WITH LIME JUICE

oil, fillet, sweet onion, spicy sauce, soy sauce, brown sugar, lime juice

Taken from cookpad.com/us/recipes/342207-spicy-mackerel-sambal-mackerel (may not work)